Commercial Dicer Machine in India, Noida, India

A commercial dicer machine is a kitchen equipment used for chopping, dicing, and slicing fruits, vegetables, and other food items into uniform pieces. It is commonly used in restaurants, catering businesses, and other commercial food establishments to save time and effort in food preparation. 
The Dicer machine typically consists of a motorized base, a cutting blade, and a feeding chute where the food items are inserted. It is designed to quickly and efficiently dice large quantities of food, resulting in consistent and evenly sized pieces. Some commercial dicer machines also have interchangeable blades to create different cutting shapes and sizes. This equipment is essential in commercial kitchens as it helps increase productivity and ensures uniformity in food preparation.

Features of Dicer Machine
Strongest dicer of its class - motor power of 2,6 kW
Unmatched hydraulic performance - more than double oil-volume as equivalent Dicers
Unbelievable cutting length - 45 mm infinitely adjustable
High throughput Dicer - up to 560 cuts per minute
Extremely long grid blades - Dicer provide cleanest cut through meat and sinews to give separate cubes with perfect edges all-round
Mobile on castors - Dicer is equipped with a steering roller